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Product Description
Experience a delightful twist on a classic with our Tropical Pineapple Sheera. This version combines the rich, creamy texture of traditional semolina halwa with the vibrant, tangy-sweet flavor of fresh pineapple. Roasted semolina is cooked in ghee with sugar and infused with juicy pineapple pieces and a hint of cardamom. A refreshing and delicious dessert, ready to be savored.
How It Works?
1. Tear the Packet
2. Cook
3. Serve
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INGREDIENTS:
Mul Grain Flour – (Rice, Sorghum, Wheat, Chickpea lenl, White Gram) Coriander Powder, Cumin Powder, Iodised Salt, Turmeric Powder, Garlic & Green Chilli.Benefits of Methi Paratha:
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